Dietitian approved recipes, healthy eating notes and ebooks

Moroccan Chicken Pasta Salad

Moroccan flavours are among my favourite and seem make a meal more satisfying. Serving food in a jar has become somewhat fashionable of late. Glass is becoming increasingly popular for the environmentally conscious as it can be reused and recycled safely. Presenting food and beverages in glass jars is also decorative and is often seen at

Read More…

Roasted Butternut, Rocket & Pumpkin Seed Salad

Roasted butternut is a winner on any menu in my opinion but in warm weather it seems best served in a salad. The pumpkin seeds can be roasted with the butternut or added raw as a sprinkle on top of the salad. A seed mix is also an option. As a side for a braai,

Read More…