Mmmmm…. chicken curry… As a Durbanite, it would be a shame not to embrace curry but curry, while always delicious, is not always prepared in a healthy way. One habit I hope people can maintain as a positive change, attributed to the lockdown we find ourselves in, is cooking at home more often. I hope
The simple chickpea is one of my favourite ingredients! Both convenient and nutritious, it is difficult to ignore. To mind the versatility of chickpeas is endless. Think hummus, vegetable protein, pasta sauces, soups, stews and curries… This particular Chicken and Chickpea Casserole recipe forms part of one of my most favourite cooking endevours to date. It
Minestrone soup is a great way to pack in vegetables and fibre! It is also a perfect meatLESS Monday dish!
This Pumpkin and Chickpea Curry combines two of my favourite foods and is perfect for MeatLESS Monday or a quick weekend meal. Easy to prepare, it tastes like winter warmth and provides a healthy dose of fibre and vitamin A. It is important to remember that meat free or vegetarian meals still require a protein
Meat balls & Spaghetti is a favourite meal of mine and super easy to prepare. I love making meat balls and eating meat balls in equal measure. I enjoy making them from scratch and adding additional fibre. Using oats or oat bran instead of bread crumbs is an easy way to increase the fibre content of
A regular intake of fatty fish helps to supply essential fatty acids, not made by the body, but much needed for brain health and their anti-inflammatory properties. These star fish cakes are made from pilchards and are the perfect way to disguise these often rejected fish. Without a regular intake of fatty fish and omega