Dietitian approved recipes, healthy eating notes and ebooks

Chicken Curry | The Low Fat Way

Mmmmm…. chicken curry… As a Durbanite, it would be a shame not to embrace curry but curry, while always delicious, is not always prepared in a healthy way. One habit I hope people can maintain as a positive change, attributed to the lockdown we find ourselves in, is cooking at home more often. I hope

Read More…

Mini Snack Muffins | With Baby Marrows

These mini snack muffins include baby marrows which might seem unusual but it is a great way to add nutrients and flavour without extra calories. Baby marrows are always a part of my grocery shop but with only two of us at home, we do not always get through the full punnet. I have seen

Read More…

Whole-Wheat Gingerbread Buttons

These whole-wheat gingerbread buttons are a good example of why it is better to bake your own festive treats rather than buy commercially produced baked goods. Baking from scratch at home gives you more control and knowledge. Recipes can be adjusted in many ways to reduce sugar, fat and other nutrient empty calories. Knowing exactly

Read More…

Butter Bean Smash

This butter bean smash is quick and easy to prepare but is not short on taste. Mashed potatoes is a often a family favourite, described as comfort food. The problem with the peeling of potatoes, however, is the loss of fibre with the loss of the skin. Every meal should contain fibre and leaving the

Read More…

Bran Muffins with a Twist

This recipe for bran muffins has a low sugar content, making it a baked treat well worth making at home rather than buying muffins from a supermarket or coffee shop. In addition to the high fibre content, you have the freedom to add more nutrients with fruit, nuts or seeds. Muffins can be topped with peanut butter, cottage

Read More…

Homemade Pasta Sauces

Homemade pasta sauces might sound like too much of a chore when a pasta dish is often a quick go to meal when time is short. While very convenient and tasty, store bought pasta sauce jars are generally high in added sugar and/or salt, making them a less healthy option for regular weeknight family dinners. Making your own

Read More…

Chicken & Chickpea Casserole

  The simple chickpea is one of my favourite ingredients! Both convenient and nutritious, it is difficult to ignore. To mind the versatility of chickpeas is endless. Think hummus, vegetable protein, pasta sauces, soups, stews and curries… This particular Chicken and Chickpea Casserole recipe forms part of one of my most favourite cooking endevours to date. It

Read More…

Rooibos Tea Fish Rub

A Rooibos Tea Fish Rub might seem odd to many but Rooibos is a tea we can claim as our very own here in South Africa which makes it rather special. Free from caffeine and low in tannins normally found in black teas, Rooibos tea is preferred by many, especially before bed. There is nothing

Read More…

Hummus made easy

I love chickpeas and therefore I love hummus. Chickpeas are a good source of plant protein and fibre and can be added to many a dish or simply roasted for a healthy snack. Adding chickpeas to soups, stews, curries, salads an roasted vegetables is an easy way to add more fibre to your family meals.

Read More…

Soup Mix: All-in-One

  A soup mix is a great thing to have on hand for when you need a comforting meal or cooking inspiration lacks. Lovely for winter, soup can be packed with good nutrition for gut health and immune protection. Using healthy staple pantry items, this healthy soup mix is quick to put together and makes

Read More…